Texas Roadhouse Dallas Filet Menu with Prices 2025
The Dallas Filet at Texas Roadhouse is widely recognized as the restaurant’s most tender steak, delivering a melt-in-your-mouth experience. Available in two sizes, the 6 oz. portion is priced at $22.99 and the 8 oz. portion at $26.99. With 270 calories in the 6 oz. serving and 360 calories in the 8 oz., this lean and juicy steak offers a flavorful, satisfying option for steak enthusiasts.
This steak comes with two sides of your choice, allowing for a customized meal that suits individual preferences. Known for its rich taste and exceptional tenderness, the Dallas Filet has become a customer favorite. For those seeking a premium steak experience, the Dallas Filet promises to be a delicious and worthwhile choice.
Texas Roadhouse Menu with Prices.
Texas Roadhouse Dallas Filet Ingredients
The Dallas Filet is crafted from premium cuts of lean beef, ensuring a tender and juicy steak. It is seasoned with Texas Roadhouse’s signature blend of spices, including:
- Lean beef filet
- Salt
- Black pepper
- Garlic powder
- Butter (optional for basting)
To complement the steak, customers can choose from a variety of sides such as:
- Mashed potatoes
- Seasoned rice
- Steamed vegetables
For an extra burst of flavor, sauces like steak sauce or garlic butter are available to enhance the meal. This combination of high-quality ingredients and customizable options makes the Dallas Filet a standout choice for steak lovers.
Dallas Filet Allergens
The Dallas Filet at Texas Roadhouse may contain some potential allergens. Dairy is one of the key allergens, particularly due to the butter that may be used for basting the steak. Additionally, gluten could be present depending on the choice of sides, as some may contain wheat-based ingredients.
For individuals with dietary restrictions or allergies, it’s important to consult with the restaurant staff to get specific allergen details and ensure the meal meets their needs. This will help avoid any adverse reactions and allow for a safe and enjoyable dining experience.
Specialty of the Dallas Filet at Texas Roadhouse
The Dallas Filet at Texas Roadhouse is one of the restaurant’s standout offerings, renowned for its exquisite tenderness and rich flavor. Whether you’re a seasoned steak lover or someone looking for a lighter, yet flavorful option, this steak provides an ideal dining experience. Here are some of the key highlights that make the Dallas Filet so special:
- Unmatched Tenderness: Known for its soft, melt-in-your-mouth texture.
- Customizable Experience: Served with two sides of your choice for a personalized meal.
- Lean and Flavorful: A healthy choice that still packs a punch in flavor.
Texas Roadhouse Dallas Filet Price
The Dallas Filet at Texas Roadhouse is priced at $22.99 for the 6 oz. portion and $26.99 for the 8 oz. portion. While it may be slightly more expensive per ounce compared to other steak options, such as the 12 oz. Ribeye priced at $23.99, its exceptional tenderness and high-quality flavor make it a worthwhile choice for steak lovers.
The Dallas Filet’s melt-in-your-mouth texture and customizable sides provide great value for those seeking a premium dining experience.
Nutritional Facts
The Dallas Filet offers a relatively lean option for steak lovers, with the 6 oz. serving containing 270 calories and the 8 oz. serving containing 360 calories. It’s a great choice for those looking for a premium steak without excessive calories, making it a healthier indulgence.
The nutritional facts highlight its high protein content, with the 6 oz. serving providing 36g of protein and the 8 oz. serving offering 48g. However, it does contain sodium and saturated fats, so it’s important to enjoy in moderation depending on your dietary preferences.
| Nutritional Fact | 6 oz. Serving | 8 oz. Serving |
|---|---|---|
| Calories | 270 | 360 |
| Total Fat | 12g | 16g |
| Saturated Fat | 6g | 8g |
| Trans Fat | 0g | 0g |
| Cholesterol | 100mg | 130mg |
| Sodium | 700mg | 930mg |
| Total Carbohydrates | 0g | 0g |
| Protein | 36g | 48g |
Taste and Experience
The Dallas Filet provides a truly exceptional dining experience, offering a buttery, melt-in-your-mouth texture that makes each bite a delight. Its remarkable tenderness, combined with a rich, savory flavor, makes it an ideal choice for steak lovers seeking a premium meal.
The steak’s high-quality cut ensures that every piece is juicy and full of flavor, providing a satisfying and indulgent experience. When paired with sides like mashed potatoes or steamed vegetables, the Dallas Filet offers a well-rounded meal that balances both taste and nutrition.
Dallas Filet Recipe
If you’re craving the melt-in-your-mouth tenderness of the Dallas Filet from Texas Roadhouse but want to enjoy it at home, here’s a simple recipe you can follow. By using a few basic ingredients and a hot grill or pan, you can create a delicious, restaurant-quality steak in no time.
Steps to Make a Dallas Filet at Home:
- Season the filet with salt, pepper, and garlic powder.
- Grill or sear in a hot pan with butter until it reaches your desired doneness.
- Let the steak rest for a few minutes before serving.
- Serve with your favorite sides like mashed potatoes, steamed veggies, or rice for a complete meal.
FAQs- Frequently Asked Questions
Final Thoughts
The Dallas Filet at Texas Roadhouse stands out as a premium steak choice, offering remarkable tenderness and rich flavor. With its lean profile and the ability to customize your sides, it provides a top-tier dining experience for those seeking a high-quality meal.
Whether you’re a steak enthusiast or simply craving a flavorful cut, the Dallas Filet delivers on both taste and texture, making it a must-try at the restaurant.